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From James to Jamie

A personal culinary challenge

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Month: October 2016

Old Yale Brewing Series5 Comments

Blueberry Bacon Beer Pancakes

October 25, 2016November 1, 2016 J Seaton

This recipe is part of my Old Yale Series, a collection of recipes that I’ve created featuring beer from Chilliwack’s award-winning Old Yale Brewery. Details of my partnership with them (disclaimer: this is a sponsored post, but the views expressed are my own), and … Continue reading Blueberry Bacon Beer Pancakes

American3 Comments

Creamy Potato Bacon Soup

October 12, 2016October 16, 2016 J Seaton

Unpretentious to the core, and wholly unapologetic about it; sometimes the best meals are quick, easy, and delivered with minimal fanfare. That, my friends, is what this soup is all about. With that in mind, I’m going to get straight to … Continue reading Creamy Potato Bacon Soup

Fusion3 Comments

Roasted Yam Medallions with Tahini Sauce

October 8, 2016October 8, 2016 J Seaton

So I learned the other day that apparently I can be intimidating to cook for. I guess it’s one of the side effects of being a food blogger. Somehow my friends (or at least the one hosting me for dinner the other … Continue reading Roasted Yam Medallions with Tahini Sauce

Old Yale Brewing Series2 Comments

Bangers and Smash with Stout Gravy

October 6, 2016October 6, 2016 J Seaton

This recipe is part of my Old Yale Series, a collection of recipes that I’ve created featuring beer from Chilliwack’s award-winning Old Yale Brewery. Details of my partnership with them (disclaimer: this is a sponsored post, but the views expressed are my own), and … Continue reading Bangers and Smash with Stout Gravy

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